All posts by Knife Guru

Best Hand Saw for Cutting Logs of 2019

Best Hand Saw for Cutting Logs of 2019 [Complete Reviews With Comparisons]

Hand saws are very versatile tools, and they come in handy for camping, woodworking, and general DIY tasks. With that being said, there are plenty of options out there, and finding the right one for your needs is easier said than done.

However, we are here to help you find the best hand saw for cutting logs of 2019.

Comparison Table

IMAGE PRODUCT
EDITOR'S CHOICE 1. ​​Stanley 20-045 15-Inch Fat Max Hand Saw
  • ​Corrosion resistant
  • ​Strong and flexible
  • ​Excellent cutting teeth
  • ​Non-slip handle
Check Price
RUNNER UP 2. ​​​Ryoba 9-1/2” Double Edge Razor Saw for Hardwoods
  • ​Super sharp teeth
  • ​Great steel
  • ​Double sided for multiple uses
  • ​​Good grip
Check Price
​3. ​​​GreatNeck N2610 – 26 Inch 10 TPI Cross Cut Hand Saw
  • ​Extremely durable
  • ​Great for big logs
  • ​Very sharp teeth
  • ​Beautiful handle
Check Price
4. ​​​Vaughan BS240P Pull Stroke Handsaw
  • ​Great for small jobs
  • ​Good pull stroke saw
  • ​Very sharp teeth
  • ​Nice handle
Check Price
​5. ​​​IRWIN Tools Universal Handsaw
  • ​Very sharp
  • ​High level of durability
  • ​Flexible and versatile
Check Price

​Best Hand Saws For Cutting Logs: Reviews

1. ​​Stanley 20-045 15-Inch Fat Max Hand Saw

When it comes to very sharp, durable, and user-friendly hand saws for cutting logs, the Stanley 20-045 15-Inch Fat Max Hand Saw is absolutely one of the better options out there right now, not to mention that it is very affordable.

Review

The Stanley 20-045 15-Inch Fat Max Hand Saw is a high-quality option, which is in part thanks to the stainless steel blade which is designed for ultimate durability and longevity, as it can easily withstand cracking, denting, and no, it won’t corrode either. The blade is also designed to be hard enough to work its way through most logs, but also flexible enough to provide you with a bit of leeway.

It can bend a lot without breaking. Moreover, the Stanley 20-045 15-Inch Fat Max Hand Saw comes with induction-hardened teeth that stay razor sharp for up to 5 times longer than normal hand saw teeth, plus the 3 cutting surfaces make quick work out of any logs.

The thick and ergonomically designed comfort grip will provide you with good grip and is easy to hold.

Pros

  • ​Corrosion resistant
  • ​Strong and flexible
  • ​Excellent cutting teeth
  • ​Non-slip handle

Cons

  • ​Teeth are a bit large
  • ​Does not result in a fine cut

​2. ​​​Ryoba 9-1/2” Double Edge Razor Saw for Hardwoods

Now, this is definitely not your average hand or foxtail saw, as it features a very unique double edge design. This saw is Japanese and it looks like something a Samurai would slay his enemies with, but in fact, it’s a great hand saw that has multiple uses, plus it’s super durable, although significantly more expensive than our first option.

Review

In terms of pure versatility, the Ryoba 9-1/2” Double Edge Razor Saw for Hardwoods is up there with the best of them. This saw has one side that features cross-cut teeth and another side which features ripping teeth, and therefore you can perform multiple tasks with ease, both tasks which require more accuracy and quick cutting jobs.

The Ryoba 9-1/2” Double Edge Razor Saw for Hardwoods is designed to cut hard and abrasive woods such as maple, oak, teak, and other exotic woods. We like how this saw comes with a long handle that is wrapped in rope, as it provides an excellent grip, although it is not the most comfortable handle around.

Keep in mind that double-sided saws require caution when using.

Pros

  • ​Super sharp teeth
  • ​Great steel
  • ​Double sided for multiple uses
  • ​Good grip

Cons

  • ​Takes practice to use
  • ​Not the safest option around
  • ​Handle could be a bit more comfortable

​3. ​​​GreatNeck N2610 – 26 Inch 10 TPI Cross Cut Hand Saw

If you need a basic and classic hand saw, one that is long, sharp, flexible, and can get most jobs done with ease, one that is also affordable, the GreatNeck N2610 – 26 Inch 10 TPI Cross Cut Hand Saw might be a good option for you to look into.

Review

One thing that stands out about the GreatNeck N2610 – 26 Inch 10 TPI Cross Cut Hand Saw is that it is 26 inches long, which is quite long for this kind of saw; on one hand, it’s not the most portable option around, but on the other, it is made for large logs with large diameters. It can definitely handle big pieces of wood with ease.

Furthermore, the GreatNeck N2610 – 26 Inch 10 TPI Cross Cut Hand Saw is made with a high carbon stainless steel blade that is very durable, corrosion resistant, and is not going to chip or crack anytime soon. It’s made to be flexible enough to handle some bending and knots in the wood, but hard enough to ultimately cut through more or less anything.

 It comes with precision-set and finely sharpened teeth that can make quick work out of most logs. The handle is made out of real wood, so it is durable and good looking, although it could provide a better grip.

Pros

  • ​Extremely durable
  • ​Great for big logs
  • ​Very sharp teeth
  • ​Beautiful handle

Cons

  • ​Grip is not the best
  • ​Not the most portable

​4. ​​​Vaughan BS240P Pull Stroke Handsaw

Here we have a decent little pull stroke hand saw that is ideal for small jobs. It’s great for smaller branches and logs, but nothing huge like the above option could handle.

The blade on this thing is slightly over 8 inches long, which should tell you enough about the size of job it can handle.

Review

The Vaughan BS240P Pull Stroke Handsaw features a stainless steel blade with precision teeth designed for making quick work out of anything in its path. Now, we know that the blade on this thing is not very long, which means that it is not ideal for large logs or branches, but it can handle smaller jobs with ease.

The teeth on the Vaughan BS240P Pull Stroke Handsaw are designed for quick backstroke cutting, they are indeed ridiculously sharp and they can cut through mostly anything. The problem is that it really only cuts on the pull stroke, and not the push, which can be an issue.

That said, the Vaughan BS240P Pull Stroke Handsaw does come with a really nice handle that provides a good and comfortable grip.

Pros

  • ​Great for small jobs
  • ​Good pull stroke saw
  • ​Very sharp teeth
  • ​Nice handle

Cons

  • ​Cannot deal with large logs or branches
  • ​Does not really cut on the push stroke

​5. ​​​IRWIN Tools Universal Handsaw

This might be the final option on our list today, but it is still a good one. It’s a medium-size hand saw with very sharp teeth, and it comes in at a reasonable price.

Review

Here we have a good 15 inch handsaw, one that has a fairly long blade, so it’s a decent option for medium and fairly large jobs. This hand saw features triple ground precision teeth that cut several times faster than most other hand saw teeth out there. The special taper of the blade allows for great precision, as do those sharp teeth, plus the taper also helps increase clearance.

When it comes down to it, the IRWIN Tools Universal Handsaw might just be the best option on our list, due to its sharpness, durability, comfort, and versatility.

Pros

  • ​Very sharp
  • ​High level of durability
  • ​Flexible and versatile

Cons

  • ​More expensive than others
  • ​A bit bulky

​Conclusion

When it comes down to it, we would say that the IRWIN Tools Universal Handsaw is the best option here today, but if you want something that is still very good, but maybe a bit cheaper, the Stanley 20-045 15-Inch Fat Max Hand Saw is also one to keep in mind.


Best Gut Hook Knife for Deer Of 2019

Best Gut Hook Knife for Deer Of 2019 [Complete Reviews With Comparisons]

If you are an avid hunter, it means that your rifle is not the only tool you need for the job. Something else you need is a good gut hook knife, but finding a high-quality one is easier said than done.

Let’s get right to it and help you find the best gut hook knife for deer of 2019.

Comparison Table

IMAGE PRODUCT
EDITOR'S CHOICE 1. ​​Buck Knives 0691BKG Buck Zipper Fixed Blade Knife with Gut hook
  • ​Extremely durable
  • ​Very sharp cutting edge
  • ​Perfect for gutting and other heavy tasks
  • ​High-quality handle
Check Price
RUNNER UP ​2. ​Gerber Myth Fixed Blade Pro Knife
  • ​Awesome durability
  • ​Great cutting edge
  • ​Ideal for gutting and smaller jobs
  • ​Nice handle
Check Price
3. ​​​Buck 0537RWG-B Open Season Skinner Gut Hook Fixed Blade Knife
  • ​Great for gutting and skinning
  • ​Very sharp cutting edge
  • ​Very beautiful design
  • ​Durable handle
Check Price
​4. ​​​Mossberg Fixed Blade Knife
  • ​Sharp cutting edge
  • ​Ideal gut hook
  • ​Good for smaller tasks
  • ​Great grip and accuracy
  • ​Portable and lightweight
Check Price
​5. ​​​Elk Ridge Hunting Knife – Two-Piece Set
  • ​Set of 2 knives
  • ​Inexpensive
  • ​Good quality steel
  • ​Small and portable
Check Price

​Best Gut Hook Knife For Deer: Reviews

1. ​​Buck Knives 0691BKG Buck Zipper Fixed Blade Knife with Gut hook

Here we have a very high-quality gut hook knife for deer that comes from the trusted Buck Knives manufacturer. This is a fairly pricey gut hook buck knife, but it is a really high-quality option.

You get what you pay for, and here you get a whole lot.

Review

The Buck Knives 0691BKG knife features a 4-1/8" drop point gut hook 420HC steel blade. What we can say about the blade itself is that it is made out of high-quality steel — very hard and durable steel that is not going to crack or break anytime soon.

It has an extremely sharp cutting edge that is ideal for all tasks associated with skinning and gutting a deer, and this goes for the included gut hook as well.

It comes with a full-belly drop point that is suitable for heavy tasks, and of course, the gut hook is more than ideal for gutting deer and other animals you have hunted. This knife comes with a full tang design, something else which makes it extremely durable.

The Buck Knives 0691BKG knife has a texturized anti-slip rubber handle that is ergonomically designed both for grip and comfort.

Pros

  • ​Extremely durable
  • ​Very sharp cutting edge
  • ​Perfect for gutting and other heavy tasks
  • ​High-quality handle

Cons

  • ​A bit expensive

​2. ​Gerber Myth Fixed Blade Pro Knife

Here we have a nice fixed blade gut hook knife from the trusted Gerber brand name. This is a high-quality gut hook knife that comes in at a significantly lower price than the one we just looked at, yet it still has the ability to get the job done.

Review

The Gerber Myth Fixed Blade Pro Knife is a high-quality option mainly because of the superior blade featured here. The blade is made with high carbon stainless steel, which is about as good of a material as it gets for this kind of thing.

It has an insane level of resistance against all forms of physical damage such as cracking and chipping, plus it is very resistant toward corrosion as well.

This knife has a blade that is 3.75 inches long, and it does have a good gut hook. So, it is an ideal option for gutting a deer and other animals, plus for other smaller tasks. However, the blade is a bit short for larger and heavier tasks, but with that being said, it is insanely sharp.

​Furthermore, the texturized rubber handle of the Gerber Myth Fixed Blade Pro Knife is easy to grip and comfortable too.

Pros

  • ​Awesome durability
  • ​Great cutting edge
  • ​Ideal for gutting and smaller jobs
  • ​Nice handle

Cons

  • ​Blade is too short for larger tasks

​3. ​​​Buck 0537RWG-B Open Season Skinner Gut Hook Fixed Blade Knife

Now, this is another pricey gut hook knife that also comes from the trusted Buck Knives brand name, which we really don’t mind because these guys always put out high-quality products, such as this Buck 0537RWG-B Gut Hook Knife.

Review

One thing that can be said about the Buck 0537RWG-B Gut Hook Knife is that it is a good-looking knife. It has an elegant design that anybody should be happy to show off.

Moreover, this knife features a 4.5 inch drop point S30V steel blade; it won’t chip, crack, and it won’t rust either.

Moreover, although it is not the longest blade around, it is still long enough to handle most tasks associated with gutting and skinning a deer and other animals. The blade is sharp and precise enough to skin animals, and of course, the gut hook makes quick work out of the insides of your prey.

​This knife also features a full tang construction, which makes it just that much more durable. The handle is made with real wood, but be aware that it does not provide the best grip.

Pros

  • ​Great for gutting and skinning
  • ​Very sharp cutting edge
  • ​Very beautiful design
  • ​Durable handle

Cons

  • ​A bit expensive
  • ​Handle does not have the best grip

​4. ​​​Mossberg Fixed Blade Knife

If you are looking for a very small, lightweight, and portable knife with a gut hook, one that is more affordable than any of the other knives we have looked at so far, the Mossberg Fixed Blade Knife is a great option to keep in mind.

Review

The Mossberg Fixed Blade Knife is very small and portable; it’s probably the lightest knife on our list today, and perhaps the smallest too. It’s something to take with you if you need a good hunting tool, but don’t want to carry around a huge knife.

It even comes with a convenient sheath.

With that being said, the blade on the Mossberg Fixed Blade Knife is just over 3 inches long, which is fine for small tasks, and yes, the included gut hook is very sharp and works well enough for gutting deer and other prey, but the short length of this blade means that it is not the best for large jobs. It comes with a large finger hole in the blade, right at the base, for better grip and precision cutting.

Furthermore, while the handle on the Mossberg Fixed Blade Knife is not very durable when compared to others, it does have a good texture for gripping.

Pros

  • ​Sharp cutting edge
  • ​Ideal gut hook
  • ​Good for smaller tasks
  • ​Great grip and accuracy
  • ​Portable and lightweight

Cons

  • ​Too small for large tasks
  • ​Handle is not all that durable

​5. ​​​Elk Ridge Hunting Knife – Two-Piece Set

Here we have a very inexpensive 2-piece hunting knife set. It’s nothing too special, but it works well enough and doesn’t cost much.

Review

Here you get a 7-inch straight edge hunting knife that is ideal for basic tasks, skinning, and other small jobs. You also get a 6.5-inch gut hook knife which is ideal for gutting animals as well as other smaller tasks too.

Both blades are made with stainless steel and are sharp enough, but the cutting edge does not stay too sharp for very long. Moreover, the handles provide a good grip, but they are not that durable.

Pros

  • ​Set of 2 knives
  • ​Inexpensive
  • ​Good quality steel
  • ​Small and portable

Cons

  • ​Do not stay sharp for long
  • ​Not the most durable handles

​Conclusion

At the end of the day, we would recommend going with one of the options from the Buck Knife brand. They might be a bit more pricey, but when it comes down to it, they also have the highest level of overall quality.


Best Fish Fillet Knife For The Money Of 2019

Best Fish Fillet Knife For The Money Of 2019 [Complete Reviews With Comparisons]

Catching your own fish in the great outdoors really is a great feeling. However, you can’t just throw a fish on the fire as is and hope for the best.

You need to gut and fillet it first, and to do this you need a good fillet knife. Let’s get right to it and help you find the best fish fillet knife for the money of 2019.

Comparison Table

IMAGE PRODUCT
EDITOR'S CHOICE 1. ​​Morakniv Fishing Comfort Fillet Knife
  • ​Extremely sharp
  • ​Long lifespan
  • ​Very durable
  • ​Nice handle
Check Price
RUNNER UP ​2. ​Rapala Fish n Fillet Superflex Knife
  • ​Great precision and accuracy
  • ​High level of durability and longevity
  • ​Comfortable handle
Check Price
​3. ​​​Kershaw Clearwater 7’’ Fillet Knife
  • ​Great Japanese stainless steel
  • ​Comfortable handle with good grip
  • ​Very affordable
  • ​Thin blade
Check Price
​4. ​​​Zwilling J.A. Henckels 7-Inch Fillet knife
  • ​Excellent steel
  • ​Razor sharp and super thin
  • ​Great control and accuracy
Check Price
​5. ​American Angler PRO Professional Grade Electric Fillet Knife
  • ​Fast and convenient
  • ​Nice handle
  • ​Good quality blade
Check Price

​Best Fish Fillet Knives: Reviews

1. ​​Morakniv Fishing Comfort Fillet Knife

Here we have a very reasonably priced fish filleting knife, one that comes in 2 different lengths, a 6.1 inch and a 3.5 inch option. It’s affordable and comes with everything you need to fillet a fish quickly and accurately.

Review

The Morakniv Fishing Comfort Fillet Knife features a Sandvik 12C27 stainless steel blade that is known for being one of the best in its class. The stainless steel used here is about as durable as it gets, plus it is corrosion resistant.

The razor=sharp cutting edge can easily slice through a fish with minimal effort, plus it retains that cutting edge for a very long time before it requires sharpening. On that same note, the Morakniv Fishing Comfort Fillet Knife is also quite easy to sharpen.

The blade is thin and narrow enough so you can fillet a fish with accuracy, plus it is quite flexible so you can deal with the bones. The Morakniv Fishing Comfort Fillet Knife also comes with a high-friction rubber handle that is ergonomically designed for comfort and to provide you with non-slip gripping ability.

It even comes with a slotted plastic sheath for convenience.

Pros

  • ​Extremely sharp
  • ​Long lifespan
  • ​Very durable
  • ​Nice handle

Cons

  • ​Sheath is somewhat low quality

​2. ​Rapala Fish n Fillet Superflex Knife

Here we have another very affordable fish fillet knife, the Rapala Fish n Fillet Superflex Knife. This one comes in 3 different length options including 4-inch, 6-inch, and 7.5-inch blades.

Review

The Rapala Fish n Fillet Superflex Knife comes with a razor-sharp hand ground stainless steel blade. Each blade is made by hand to ensure the utmost in quality and longevity.

The stainless steel used is about as sharp as can be, and it retains that cutting edge for a long time without the need for sharpening. It’s also a highly durable blade that can handle a lot of punishment, plus it’s highly corrosion resistant.

​What is nice about the blade of the Rapala Fish n Fillet Superflex Knife is that it comes with a PTFE non-stick coating so all fish components slide right off. The blade is incredibly thin and flexible, which allows for a great degree of control when boning and filleting fish.

The handle is quite comfortable; it has good grip, but it’s not exactly the most durable.

Pros

  • ​Great precision and accuracy
  • ​High level of durability and longevity
  • ​Comfortable handle

Cons

  • ​Handle has limited durability

​3. ​​​Kershaw Clearwater 7’’ Fillet Knife

This is another decent filleting knife for fish that is slightly less expensive than the others we have looked at so far. It’s an affordable option to go with, one that can easily get the job done.

Review

The Kershaw Clearwater 7’’ Fillet Knife does also comes in a 9 inch model, just so you know. What is nice here is that it comes with a 7" high-performance Japanese 420J2 stainless steel blade, which is about as tough and durable as it gets. It’s ridiculously resistant to corrosion, scratching, denting, and all other forms of damage.

The cutting edge is razor sharp and it barely takes any effort to cut through fish at all, plus the cutting edge retains its sharpness for a long time without the need for sharpening. Furthermore, the Kershaw Clearwater 7’’ Fillet Knife is made to be super thin to offer great control when boning and filleting fish, although it is not the most flexible blade around.

​The soft plastic comfort grip handle is ergonomically designed for comfort, plus it provides a pretty decent grip as well. Here you get a sheath included, although it’s not the best around.

Pros

  • ​Great Japanese stainless steel
  • ​Comfortable handle with good grip
  • ​Very affordable
  • ​Thin blade

Cons

  • ​Blade could be more flexible
  • ​Sheath is not the best around

​4. ​​​Zwilling J.A. Henckels 7-Inch Fillet knife

Ok, so here we have a fillet knife that is about 4 times more expensive than any other the other options on this list, but you get what you pay for, and here you get a super high-quality fish fillet knife made by a trusted German brand name,

Review

You have to hand it to the Germans, because here they have made one heck of a fillet knife. The Zwilling J.A. Henckels 7-Inch Fillet knife may be expensive, but the high carbon stainless steel used for the blade is some of the best in the world.

It’s more or less impervious to all forms of damage, and it won’t ever rust. This thing is also super sharp, like a razor, and fish will pretty much fall apart at the slightest touch, plus it barely ever needs sharpening.

To ensure a high level of durability and quality, the whole thing is made from one piece of solid steel; it features a full tang blade, and has been ice hardened for a level of toughness and sharpness that is not often seen. The Zwilling J.A. Henckels 7-Inch Fillet knife comes with an ergonomic polypropylene handle.

It certainly is a durable handle, and comfortable to hold, although the grip it provides could be a bit better.

Pros

  • ​Excellent steel
  • ​Razor sharp and super thin
  • ​Great control and accuracy

Cons

  • ​A bit expensive
  • ​Handle could have better grip

​5. ​American Angler PRO Professional Grade Electric Fillet Knife

Ok, if you want to make really quick work out of a big pike you have caught, the American Angler PRO Professional Grade Electric Fillet Knife is a decent option to keep in mind. It certainly is convenient, although maybe not the most precise.

Review

The American Angler PRO Professional Grade Electric Fillet Knife does run by plugging into a power outlet, so there is that to keep in mind. It features a long and thin blade, so that should help with accuracy.

Moreover, the blade is made with high-quality stainless steel, and it is very sharp, plus pretty flexible as well.

The handle is also quite comfortable to hold, and it even provides good grip. However, what needs to be said here is that the serrated blade combined with the vibrating motion of the knife decreases cutting precision.

Simply put, you might end up fraying the meat and making a bit of a mess. A fish fillet knife really should not be serrated.

Pros

  • ​Fast and convenient
  • ​Nice handle
  • ​Good quality blade

Cons

  • ​Might be a bit messy
  • ​Fish fillet knives should not be serrated

​Conclusion

Ok, so the electric knife just above is a convenient option, but if you need a high-quality option with great performance, one that will last for years, the German made Zwilling J.A. Henckels 7-Inch Fillet knife is absolutely the best option here today, albeit a bit expensive.


Best Epoxy For Knife Making Of 2019

Best Epoxy For Knife Making Of 2019 [Complete Reviews With Comparisons]

Are you into making your own arts, crafts, and even tools? Maybe you want to try making your own knife, in which case you will need some good epoxy resin. Today we want to help you find the best epoxy for knife making, so let’s get right to it!

Comparison Table

IMAGE PRODUCT
EDITOR'S CHOICE 1. ​​AeroMarine 300/21 Epoxy Resin 3 Gallon Kit
  • ​Forms a very secure bond
  • ​Dries clear and glossy
  • ​Dries very fast
  • ​Resilient towards pretty much anything
  • ​Thick and easy to work with
Check Price
RUNNER UP 2. ​​​West System 650-8 G/Flex Toughened, Versatile, Liquid Epoxy Resin
  • ​Extremely hard and resistant once dry
  • ​Very easy and simple to apply
  • ​Dries clear and cannot be seen, virtually
  • ​Works for a variety of materials
Check Price

​Best Epoxy For Knife Making: Reviews

1. ​​AeroMarine 300/21 Epoxy Resin 3 Gallon Kit

If you need good epoxy resin for knife making, this AeroMarine 300/21 Epoxy Resin is a really good option to keep in mind. What is nice about this stuff is that you get a massive amount of it, 3 full gallons, but keep in mind that it is quite expensive.

However, with that being said, you get what you pay for, and here you do pay quite a bit, but the quality of the product is really high. Let’s take a closer look at this AeroMarine 300/21 Epoxy Resin.

Review  

One of the beneficial aspects of this AeroMarine 300/21 Epoxy Resin is the fact that it has a very low viscosity. Using an epoxy resin that is too thin and always runs off whatever you put it on is not ideal for something like knife making. You need the epoxy resin to stay in place while you put the other components together and as you wait for it to dry, which is exactly what this AeroMarine 300/21 Epoxy Resin excels at.

Due to the fact that it is so thick, it always stays in place where you put it. Moreover, this makes it really easy to manipulate with small tools to get it where you need it to go.

Speaking of manipulation, AeroMarine 300/21 Epoxy Resin comes with small applicators or syringes which makes applying this epoxy resin very easy, fast, and accurate. Something else that needs to be mentioned is that it is very strong and durable once dry.

This stuff is able to withstand heat, cold, sunlight, moisture, and all kinds of chemicals. As the AeroMarine 300/21 Epoxy Resin dries and forms a bond, removing it is more or less totally impossible by any means.

Yet another thing that you might like about this AeroMarine 300/21 Epoxy Resin is that it is a clear-gloss epoxy resin. This means that yes, it goes on a dark yellowish color, which is ideal so you can see where you have applied the glue, but it does dry clear and glossy.

It’s a good option because it does not make a visible mess, and you can then paint or gloss over it as you see fit.

​What you might also like here is that if you need to apply multiple coats of AeroMarine 300/21 Epoxy Resin, it does not need to be cleaned or brushed in between applications. Simply apply one layer over the other with ease. Finally, AeroMarine 300/21 Epoxy Resin is designed to dry really quickly.

It comes complete with a special hardening agent that allows this stuff to dry extremely fast, so you can get back to making the other components of your new knife quickly. All in all, although AeroMarine 300/21 Epoxy Resin is very expensive for what it is, it is very durable, it forms a solid bond, almost nothing can loosen or break it, and it dries clear and quickly.

Pros

  • ​Forms a very secure bond
  • ​Dries clear and glossy
  • ​Dries very fast
  • ​Resilient towards pretty much anything
  • ​Thick and easy to work with

Cons

  • ​Quite expensive
  • ​Probably too much in terms of quantity

​2. ​​​West System 650-8 G/Flex Toughened, Versatile, Liquid Epoxy Resin

Here we have another really good epoxy resin. Now, this stuff is much cheaper than what we just looked at, but it also has to do with quantity.

The previous epoxy we looked at came with 3 full gallons, whereas here you only get a small 4-ounce bottle of epoxy and a 4-ounce bottle of hardener. This is an ideal choice to go with if you just want to make a knife or two and don’t need massive bottles of epoxy resin.

It’s a great product and it does not cost very much either. Let’s take a closer look at this West System 650-8 G/Flex Epoxy Resin.

Review

Something that stands out about this West System 650-8 G/Flex Epoxy Resin is the fact that it can be used for all sorts of materials including vinyl, wood, plastic, metal, and more or less anything in between. This is therefore beneficial for knife making because often you might have a rubber handle and a metal blade, or a wooden handle, or various components made of differing materials.

With this West System 650-8 G/Flex Epoxy Resin, you can stick them all together without an issue. It’s designed for a variety of materials, making it perfect for creating and building your own knives.

What is also nice about this West System 650-8 G/Flex Epoxy Resin, is that it comes with the hardener included. All you have to do is mix the resin and the hardener together, then apply it to your knife materials and stick them together. The hardener is designed to make the West System 650-8 G/Flex Epoxy Resin dry extremely quickly and very hard. Once this stuff dries, thanks to the hardener, it becomes as hard as a rock and very durable.

Chipping away at this stuff once it is dry is nearly impossible, plus it is also highly resistant to moisture, heat and cold, UV rays, and chemicals too. It’s  some really tough stuff that is not going anywhere once dry.

​West System 650-8 G/Flex Epoxy Resin is very easy to apply. It comes with caps that are specially designed for easy and precise application.

Now, this stuff is pretty thick and easy to work with, and it  won’t run all over the place, but it is a bit thinner than the above product we reviewed. With that being said, it is still more than thick enough to be easily manipulated and stay where it is supposed to stay, for the most part.

The other thing which you might like about this West System 650-8 G/Flex Epoxy Resin is that it goes on clear and dries clear, so once it is dry, you won’t be able to see it.

Pros

  • ​Extremely hard and resistant once dry
  • ​Very easy and simple to apply
  • ​Dries clear and cannot be seen, virtually
  • ​Works for a variety of materials

Cons

  • ​Very strong smell
  • ​Small bottles

​Conclusion

At the end of the day, both of these options are perfectly fine to go with when it comes to making knives. Of course, the first option we looked at was an industrial quantity, so best if you need a lot of epoxy, and the second option is better if you just want to make a couple knives.


Best 14 Inch Bandsaw for the Money of 2019

Best 14 Inch Bandsaw for the Money of 2019 [Complete Reviews With Comparisons]

When it comes to woodworking, bandsaws are some pretty versatile machines. With that said, finding one that works for you can be quite the challenge.

It’s why we are here today — to help you find the best 14 inch bandsaw for the money.

We’ve got some really nice options for you to take a closer look at.

Comparison Table

IMAGE PRODUCT
EDITOR'S CHOICE 1. JET JWBS-14DXPRO 14-Inch Deluxe Pro Band Saw Kit
  • ​High-quality components
  • ​Strong dual speed motor
  • ​Comes with cabinet storage space
  • ​Large resaw capacity
Check Price
RUNNER UP ​2. ​​​RIKON Power Tools 10-324 14" Open Stand Bandsaw
  • ​Longevity and durability
  • ​User-friendly
  • ​High level of cutting accuracy
  • ​Strong motor
Check Price
​3. ​​​Grizzly G0555LX Deluxe Bandsaw
  • ​High-quality build
  • ​User-friendly
  • ​Designed for longevity
  • ​Reasonably priced
Check Price
​4. ​​​WEN 3966 Two-Speed Band Saw
  • ​Lightweight and portable
  • ​Good for smaller tasks
  • ​Good safety and accuracy features
  • ​Affordable
Check Price
​5. ​​​Central Machinery 14 Inch Four Speed Woodworking Band Saw
  • ​Very affordable
  • ​Simple and user-friendly
  • ​Durable
  • ​4 speeds
Check Price

​Best 14 Inch Bandsaws: Reviews

​1. JET JWBS-14DXPRO 14-Inch Deluxe Pro Band Saw Kit

Here we have a nice 14 inch bandsaw that comes complete with a cabinet stand, a high-quality model that comes with plenty of user-friendly features. It might be a bit pricey, but it’s one of the better options out there at this time.

Review

The JET JWBS-14DXPRO 14-Inch Deluxe Pro Band Saw, as the name implies, has a 14 inch sawing capacity, but at the same time, it also features a 12 inch resaw capacity. This bandsaw comes with a powerful 1.5 HP motor, which should be more than enough to get through virtually any material.

It features a 2-speed poly belt drive system, another beneficial aspect, as it’s always important to have a bandsaw that can handle different cutting speeds.

Cutting accuracy with the JET JWBS-14DXPRO 14-Inch Deluxe Pro Band Saw is also easy to achieve, as it features a blade guide post with a rack and pinion adjustment system, plus it comes with an easy-to-view blade tracking window as well. What’s nice is that the cabinet stand comes included, and yes there is room for storage inside of the cabinet.

However, do keep in mind that this thing weighs nearly 300 pounds, so it’s not exactly portable.

Pros

  • ​High-quality components
  • ​Strong dual speed motor
  • ​Comes with cabinet storage space
  • ​Large resaw capacity

Cons

  • ​Bulky and heavy
  • ​A bit expensive

​2. ​​​RIKON Power Tools 10-324 14" Open Stand Bandsaw

Here we have another nice bandsaw, one that is a couple hundred dollars cheaper than the one we just looked at. It still comes with a stand, albeit an open stand, and it has a few other beneficial features to speak of as well.

Review

The RIKON Power Tools 10-324 14" Open Stand Bandsaw is a model that features a long lifespan and a high level of durability. It comes with upper and lower ball bearing blade guides which are designed to increase thrust and reduce friction.

This helps increase blade life and it helps provide smooth cuts as well. The rack and pinion guide post is another feature which helps a lot with accuracy, and you can easily adjust the cutting depth with it.

The extra-tall rip fence, a 6 inch fence, is something else that helps increase ease of use. The 1.5 HP motor is more than strong enough to get through most materials with ease.

We like how the RIKON Power Tools 10-324 14" Open Stand Bandsaw comes with an included stand, one that has some storage capacity, although it is not exactly a cabinet, plus it’s not very portable at all.

Pros

  • ​Longevity and durability
  • ​User-friendly
  • ​High level of cutting accuracy
  • ​Strong motor

Cons

  • ​Included blade is not great
  • ​Stand could use walls and doors

​3. ​​​Grizzly G0555LX Deluxe Bandsaw

Moving down the line, next is yet another even more affordable bandsaw, this one coming in at another couple hundred bucks cheaper than the bandsaw we just previously looked at. It’s still a nice bandsaw, just not quite as powerful.

Review

So, the Grizzly G0555LX Deluxe Bandsaw is a perfectly fine option to go with, especially for jobs that don’t require quite as much power. It features a single phase 1 HP motor, which is powerful enough for basic needs, but be aware that it does not have a speed adjustment, and it is not the most powerful out of all bandsaws.

That being said, it does feature a nice cast iron construction, which makes it super durable and long lasting, but it does weigh around 250 pounds, so it’s not that portable either, but for us it’s not a huge deal.

The Grizzly G0555LX Deluxe Bandsaw also comes with a nice cast iron table, another durable part. Moreover, it comes with upper and lower ball bearing blade guides for increased thrust and reduced friction, plus a nice extruded aluminum fence, as well as a decent miter gauge.

​The rack and pinion guide post is adjustable, and it’s something else that helps with cutting accuracy. We would like to see the stand have some storage room, however.

Pros

  • ​High-quality build
  • ​User-friendly
  • ​Designed for longevity
  • ​Reasonably priced

Cons

  • ​Not the most powerful bandsaw
  • ​Stand could use storage room

​4. ​​​WEN 3966 Two-Speed Band Saw

Here we have a nice little bandsaw, one that is fairly small, could be considered somewhat portable, and has a decent level of power. Now, it’s not the biggest, most powerful, or fanciest bandsaw out there, but it has some decent features and it’s affordable too.

Review

Something that stands out about the WEN 3966 Two-Speed Band Saw is that it weighs only 150 pounds and it comes with its own stand that it can be separated from; some would call this portable and convenient. Now, the motor might not be the most powerful, but it does have some amps behind it and it should be able to handle most tasks — except for the very toughest of jobs.

What is nice is that the WEN 3966 Two-Speed Band Saw features a 2-speed system, so you can choose the cutting speed.

The WEN 3966 Two-Speed Band Saw comes with some other nice features, such as a heavy-duty work table, a reversible fence, a work light, a good dust port, various blade options and more. It also comes with a decent miter gauge.

This is a bandsaw best used for smaller and medium size jobs, but super heavy duty it is not.

Pros

  • ​Lightweight and portable
  • ​Good for smaller tasks
  • ​Good safety and accuracy features
  • ​Affordable

Cons

  • ​Motor doesn’t have too much power
  • ​Not great for tougher materials
  • ​Frame is not the most durable

​5. ​​​Central Machinery 14 Inch Bandsaw

Here we have by far the most affordable bandsaw on our list today. It’s not too big or powerful, but it gets the job done.

Review

What’s nice here is that the Central Machinery 14 Inch Bandsaw features an all cast iron frame and table, so it is quite durable, plus it comes with a nice lower cabinet. It is not painted and it does not look very fancy, almost unfinished, but it still works just fine.

It comes with a decently powerful motor and 4 speed settings to choose from, a decent fence and miter gauge, plus the table even tilts too. It’s just a super basic bandsaw.

Pros

  • ​Very affordable
  • ​Simple and user-friendly
  • ​Durable
  • ​4 speeds

Cons

  • ​Looks unfinished
  • ​No fancy features
  • ​Motor could have more power

​Conclusion

When it comes down to it, we would recommend the JET JWBS-14DXPRO 14-Inch Deluxe Pro Band Saw Kit. Although if it is something decent that is more affordable you are going for, the WEN 3966 Two-Speed Band Saw is a nice choice as well, plus it’s more portable too.


Best Knives For Cutting Vegetables

Best Knives For Cutting Vegetables [Complete Reviews With Comparisons]

Chopping a lot of vegetables can be quite tedious, especially when it comes to things like sticky potatoes. However, the right vegetable chopping knife can make all of the difference, which is what we are here for today. Let’s get right to it and help you find the best knives for cutting vegetables right now!

Comparison Table

IMAGE PRODUCT
EDITOR'S CHOICE 1. ​​Wusthof Classic Nakiri Knife
  • ​Very durable and high quality
  • ​Awesome cutting edge
  • ​Very versatile
Check Price
RUNNER UP 2. ​Mac Knife Professional Chef's Knife
  • ​Good length for all veggies
  • ​Food does not stick to the blade
  • ​Great cutting edge
Check Price
3. ​Shun DM0766 Classic Western Chef's Knife
  • Does not require much sharpening
  • ​Super sharp and durable
  • ​High-quality handle
Check Price
4. ​​​Victorinox Fibrox Pro Chef's Knife
  • Very cost effective
  • ​Lightweight and comfortable
  • ​Quite versatile
Check Price
5. ​​​J.A. Henckels International Chef's Knife
  • Cost-effective
  • ​Comfortable to hold
  • ​Durable and versatile
Check Price

​Best Knives For Cutting Vegetables: Reviews

1. ​​Wusthof Classic Nakiri Knife

It may be a Japanese style veggie cutting knife, but it was made and manufactured in Germany, and those guys know how to build some quality products, which can be seen in this beautiful Wusthof Classic Nakiri Knife. Keep in mind that this is a 7-inch blade.

Review

This is a knife which combines the classic chef’s blade with a veggie chopping blade, and it works quite well. It’s a versatile knife that can be used for much more than just cutting vegetables. The Granton Edge blade is about as sharp as can be and is angled on both sides to increase sharpness by up to 30% when compared to other standard vegetable cutting knives. It is also said to hold its edge for 30% longer than comparable knives.

The full tang high-carbon stainless steel used for this blade is about as durable as any kitchen knife material can be, and it should last you for years to come. The no-stick Granton air pockets are convenient because they make sure all things you chop easily come off the blade instead of sticking to it. We also like the riveted full-tang handle, as it is lightweight and comfortable to hold.

Pros

  • ​Very durable and high quality
  • ​Awesome cutting edge
  • ​Very versatile

Cons

  • ​Should not be machine washed

​2. ​Mac Knife Professional Chef's Knife

This vegetable cutting knife may look fairly basic, which it is, but it does not need to look special to work well. This is an 8-inch blade combined with a wooden handle, and the whole thing is made in Japan, which is known for making high-quality blades.

Review

The Mac Knife Professional Chef's Knife is made with stainless steel, so it won’t rust, and it should stay in one piece for quite some time. Stainless steel is the material of choice for most knives, as it will remain sharp for a long time and will retain a good cutting edge for much longer than many other materials. This blade is made very thin so that it can easily cut through both soft and hard vegetables, and other foods, with ease.

The Mac Knife Professional Chef's Knife features dimples on the sides, which help to form air pockets between the blade and the veggies being cut, thus ensuring that things like potatoes do not stick to it. The Pakka wood handle is of a fairly high quality and it is comfy to hold as well. We like how this knife is fairly lightweight, as it does not really cause fatigue during use.

Pros

  • ​Good length for all veggies
  • ​Food does not stick to the blade
  • ​Great cutting edge

Cons

  • ​Not machine washable
  • ​Blade may pit slightly

​3. ​Shun DM0766 Classic Western Chef's Knife

This is a great Japanese kitchen knife. The Shun brand name always delivers high-quality products, but as you can see here, quality does come with quite a big price tag.

Review

This is one of the more expensive vegetable cutting knives we are looking at today, but its quality is also top notch. The blade itself is an 8-inch blade, which should be more than fine for most vegetables. The blade core is made out of something called VG-10 super steel, which is about as strong as any knife could get. It’s not going to pit, warp, or crack on you.

This is then covered with a full 32 layers of Damascus stainless steel cladding. This helps to create a super sharp cutting edge that barely ever needs to be sharpened. This knife blade features a 22 degree angle, which some people prefer over flat blades for vegetable cutting. Keep in mind that it does not have dimples, so vegetables might stick to it. Although, what we like is the D-shape Pakka wood handle, as it not only looks nice, but is quite durable too.

Pros

  • ​Does not require much sharpening
  • ​Super sharp and durable
  • ​High-quality handle

Cons

  • ​Expensive
  • ​No divots

​4. ​​​Victorinox Fibrox Pro Chef's Knife

You know who else makes great knives? The Swiss of course! Victorinox is a well-known Swiss brand name and they know how to make blades. Keep in mind that this is by far the least expensive option so far today, but still a great one to keep in mind.

Review

The Victorinox Fibrox Pro Chef's Knife comes in various sizes ranging from 5- to 10-inch blades, which is nice because you can choose the length which works best for you. The blade is made of stainless steel. This is a very durable kitchen knife, but do keep in mind that you will probably end up sharpening it quite a bit, or at least more often than some of the other options we have checked out today.

The cutting edge is sharp, but it wears down somewhat fast. With that being said, we like the slightly curved blade, as it makes this knife quite versatile in the sense that it can be used for cutting vegetables, herbs, carving meat, and cutting raw meat as well. The handle is made of plastic, which we are not huge fans of, but at least it is high-quality plastic and ergonomically designed for comfort.

Pros

  • ​Very cost effective
  • ​Lightweight and comfortable
  • ​Quite versatile

Cons

  • ​Not the best cutting edge

​5. ​​​J.A. Henckels International Chef's Knife

Here we have a combination of German stainless steel and Spanish ingenuity, because the J.A. Henckels International Chef's Knife manages to bring quality to the table, even though it does not cost much

Review

What is nice here is that you can choose from a 3 piece set, custom engraving, and from various blade sizes too, including 6, 8, and 10 inches. As we already mentioned, the J.A. Henckels International Chef's Knife is made out of high-quality stainless steel, so it does have a sharp cutting edge, but it may need to be sharpened more often than some of the more expensive options we have looked at.

However, it is a very durable cutting knife with an angle that works well for most applications. It does not have dimples, which is not the best for some vegetables, but it should still work well enough. The ergonomic triple rivet handle is a pretty nice addition though.

Pros

  • ​Cost-effective
  • ​Comfortable to hold
  • ​Durable and versatile

Cons

  • ​Not the best cutting edge
  • ​No dimples

​Conclusion

When it comes down to it, if you want a high-quality knife, and are willing to spend some good money for it, any of the first 3 options we reviewed here are models we would recommend. If you  want a good knife for cutting vegetables, but are not prepared to spend a small fortune, we would recommend either of the latter 2 options.


Best Knife For Trimming Meat

Best Knife For Trimming Meat [Complete Reviews With Comparisons]

Do you need to trim and de-bone a lot of meat? If you do not have the right knife, this job can be extremely difficult and painstaking. However, the right meat trimming and boning knife can make a big difference and make your life a lot easier. Let’s get to it and help you find the best knife for meat trimming out there right now!

Comparison Table

IMAGE PRODUCT
EDITOR'S CHOICE 1. ​​Mercer Culinary Boning Knife
  • ​Very sharp cutting edge
  • ​Comfortable high quality handle
  • ​German stainless steel
Check Price
RUNNER UP 2. ​​​Victorinox Swiss Army Boning Knife
  • Excellent cutting edge for fine trimming jobs
  • ​Stainless steel blade
  • ​Comfortable non-slip handle
Check Price
3. ​​​DALSTRONG Butcher's Breaking Cimitar Knife
  • Great for large trimming and cutting jobs
  • ​Super high quality blade
  • ​Holds its cutting edge for a very long time
Check Price
​4. ​​​KYOKU Daimyo Series Damascus Boning Knife
  • Superior cutting edge
  • ​Awesome durability
  • ​Very comfortable to hold
Check Price
5. ​​​Dexter-Russell 6-Inch Boning Knife
  • ​Great for basic jobs
  • ​Durable blade
  • ​Flexible
Check Price

​​Best Knife For Trimming Meat: Reviews

1. ​​Mercer Culinary Boning Knife

If you need a really cost-effective knife that won’t cause you to go over budget, but can still trim and de-bone meat with ease, the Mercer Culinary Boning Knife is a pretty good option to consider.

Review

The blade on the Mercer Culinary Boning Knife is 6 inches long, but you can choose a model that is shorter or longer, based on your needs. We like how the blade is made out of high carbon German stainless steel, which is always a go-to choice for kitchen knives of all sorts. It’s not going to rust, corrode, or discolor, plus it has a fairly durable overall build.

Moreover, the cutting edge on this knife is super thin and sharp, making it perfect for trimming fat and getting in between the meat and bones. Keep in mind that it’s not the best in terms of having to be re-sharpened, but other than that, it’s a pretty high-quality piece. The Santoprene handle is also quite durable, not to mention lightweight and ergonomically designed. What’s cool here is that this knife comes with a limited-lifetime warranty.

Pros

  • ​Very sharp cutting edge
  • ​Comfortable high quality handle
  • ​German stainless steel

Cons

  • ​Needs to be sharpened often

​2. ​​​Victorinox Swiss Army Boning Knife

This is another high-quality yet cost-effective boning and meat trimming knife to keep in mind. The Swiss know how to make a good knife, but they seem to be nice enough to not charge an arm and a leg for it.

Review

The Victorinox Swiss Army Boning Knife is a 6-inch knife with a flexible blade for boning and meat trimming. For one, the flexible blade allows you to get right under the fat and between the bones. You never want a stiff knife for meat trimming and boning, which makes this model an ideal choice. The stainless steel is very durable and should last for a long time.

Moreover, the Victorinox Swiss Army Boning Knife has a very sharp and thin cutting edge, with a finely pointed tip, more features which make it ideal for meat trimming. However, as with the previous knife we looked at, be aware that it will need to be sharpened fairly often. With that being said, it is a very lightweight and comfortable knife with an ergonomic non-slip grip, which helps to keep your digits safe while trimming.

Pros

  • ​Excellent cutting edge for fine trimming jobs
  • ​Stainless steel blade
  • ​Comfortable non-slip handle

Cons

  • ​Needs to be sharpened fairly often
  • ​Not great for very large pieces of meat

​3. ​​​DALSTRONG Butcher's Breaking Cimitar Knife

We seem to be moving up a little bit, as here we have a great butcher’s knife for trimming and handling large cuts of meat. This bad boy features a big 10-inch blade and it looks like a Cimitar straight out of the gladiator days. It’s about twice the cost of both the other options we looked at, but if you need to trim big cuts of meat, it’s a great option.

Review

The DALSTRONG Butcher's Breaking Cimitar Knife is designed for trimming and cutting very large cuts of meat. After all, it does feature a 10-inch blade, one that is not very flexible, so it is not the best for de-boning or for very small jobs, but it handles the big stuff with ease. ThyssenKrupp German stainless steel is what the blade is made of, and it has been precision forged with a high-carbon content.

 In other words, this knife is super sharp, very durable, and it holds its cutting edge for a very long time. It’s got a tall blade to keep your knuckles safe, plus a curved blade to make slicing and trimming easy. This is a very high-quality trimming knife that has more or less all of the qualities you would expect a knife like this to have. On a side note, it is a big knife and can cause fatigue.

Pros

  • ​Great for large trimming and cutting jobs
  • ​Super high quality blade
  • ​Holds its cutting edge for a very long time

Cons

  • ​Not great for small jobs
  • ​Quite big and heavy

​4. ​​​KYOKU Daimyo Series Damascus Boning Knife

So far, the KYOKU Daimyo Series Damascus Boning Knife is the most expensive option, but it can be used for a wide variety of tasks, it is super durable, and it looks really nice to boot, not to mention that it also comes with a wet stone for sharpening.

Review

The KYOKU Daimyo Series Damascus Boning Knife is made with a VG-10 Japanese super steel core. It sounds very impressive, which is because it is. This knife is about as durable as any meat trimming and boning knife can be. This is then covered with 67 layers of high-quality Damascus steel, which has a very long lifespan, it features a super sharp cutting edge, and it rarely needs to be sharpened.

When it does need to be sharpened, you can use the included grinding stone. There is some really advanced tech used here to ensure that it retains a very sharp cutting edge. The blade is 7-inches long, it features a slight curve, a very thin blade, and a super fine point, making it more than ideal for most meat trimming purposes.

Pros

  • ​Superior cutting edge
  • ​Awesome durability
  • ​Very comfortable to hold

Cons

  • ​A bit pricey

​5. ​​​Dexter-Russell 6-Inch Boning Knife

This is a very cost-effective and simple boning and meat trimming knife. It’s nothing overly special, but it does not cost too much and is more than good enough for at home use and basic jobs.

Review

You get a stainless steel blade which is fairly durable. The cutting edge is very narrow and sharp, plus the blade is curved and it comes to a very fine point. This makes it a perfect choice for smaller trimming and de-boning jobs. The blade is also quite flexible, another feature which makes it perfect for these purposes. It has a comfortable to hold handle, but it is not the most durable.

Pros

  • ​Great for basic jobs
  • ​Durable blade
  • ​Flexible

Cons

  • ​Handle is not the best
  • ​Needs to be sharpened quite a bit

​Conclusion

When it comes down to it, although it is a bit expensive, we would recommend the KYOKU Daimyo Series Damascus Boning Knife over all others. It looks awesome and performs even better. If you want something just a bit more cost-effective and basic, any of the 4 other options will do fine.


Best Hog Skinning Knife

Best Hog Skinning Knife [Complete Reviews With Comparisons]

Are you an avid hunter that likes to do everything on your own? If so, you know that you need the right tools for the job. Hunting hogs puts food on the table and keeps your farm safe, but it does take a lot of work. If you want to skin a hog, you need a high-quality skinning knife, which is what we are here for right now, to help you find the best hog skinning knife out there!

Comparison Table

IMAGE PRODUCT
EDITOR'S CHOICE 1. ​​Buck Knives 0103 Skinner Knife
  • Very sharp
  • ​Very durable
  • ​Safe to use
Check Price
RUNNER UP ​2. ​​​Buck Knives 113 Ranger Skinner Knife
  • Very sharp blade
  • ​Does not need to be sharpened often
  • ​Convenient and versatile
Check Price
3. ​​​Benchmade Hidden Canyon Hunter Knife
  • High quality cutting edge
  • ​Well-balanced and easy to use
  • ​Really nice handle
Check Price
​4. ​Nazarov Skinning Knife
  • Extremely sharp – barely needs sharpening
  • ​Superior durability
  • ​Very comfortable to hold
  • ​Multiple functions
Check Price
​5. ​​​Havalon Piranta Folding Skinning Knife
  • Super sharp
  • ​Very accurate
  • ​Good for transportation
Check Price

​​Best Hog Skinning Knife: Reviews

1. ​​Buck Knives 0103 Skinner Knife

If you need a high-quality stainless steel skinning knife, the Buck Knives 0103 Skinner Knife is a fantastic option. It comes in at a moderate price, it is sharp, durable, and convenient to use as well.

Review

The Buck Knives 0103 Skinner Knife features an extra wide 4-inch blade. The blade is made of high-quality stainless steel and is made to be very durable. It features a very sharp tip and a slightly curved blade, with a very fine and sharp cutting edge. The stainless steel is designed to allow the cutting edge to retain its edge for as long as possible without needing to be sharpened.

The top of the blade is made very wide to allow you to easily separate the skin of the hog from the flesh. If you need a sharp, durable, and long-lasting blade that can make quick work out of any hog, the Buck Knives 0103 Skinner Knife is a great way to go. We also like the handle, as it is made with a special grip pattern to ensure that the knife doesn’t slip and cut you while skinning an animal. The aluminum pommel helps keep your fingers safe as well.

Pros

  • ​Very sharp
  • ​Very durable
  • ​Safe to use

Cons

  • ​Quite heavy

​2. ​​​Buck Knives 113 Ranger Skinner Knife

Buck Knives make really great products, which is why we have consecutive skinning knives from this brand here today. In all fairness, both knives are fairly similar, with a couple of smaller difference, and this one costs a few dollars more than the previous Buck Knife we looked at.

Review

Buck Knives 113 Ranger Skinner Knife features a really nice wooden handle. What we like is that the wooden handle looks super nice and smooth; it’s the classic style we like. What does need to be noted is that this knife does not come with a pommel or hand guard, plus the grip itself is very smooth; in other words, be careful because it can be a bit slippery, but the quality and durability of the handle are both sky high.

Of course, we also like the blade on the Buck Knives 113 Ranger Skinner Knife. It is also a stainless steel blade that is designed to resist rust and corrosion. It features a slight curve that ends at a super sharp tip, with the whole length of the blade having a very sharp and fine cutting edge. The top of the knife blade is also made thick to make separating skin from meat as easy as can be.

Pros

  • ​Very sharp blade
  • ​Does not need to be sharpened often
  • ​Convenient and versatile

Cons

  • ​No pommel
  • ​Handle can get slippery

​3. ​​​Benchmade Hidden Canyon Hunter Knife

This drop-point blade knife courtesy of Benchmade is another good choice to go with for any hunter. This is the most expensive option on our list so far, but it also has a high level of quality and functionality to boot.

Review

First off, you have a blade that is just a bit under 3 inches in length. This makes it ideal for skinning hogs because it is both fairly short and thick, thus giving you a lot of control over the proceedings. However, be aware that the blade is very short, and thus it will take a while to complete a large hog, but with that said, the degree of accuracy and control which this knife allows for is totally out of this world.

Moreover, the drop-point blade with a super sharp edge and a wide top helps to ensure that you can quickly and easily cut into the skin and then separate it from the meat. The top edge of the knife actually has some serrated points, which can come in handy as well. We also like the stabilized wood handle here, as it is both very durable and good looking. It also comes with some good safety features to keep your digits in one piece.

Pros

  • ​High quality cutting edge
  • ​Well-balanced and easy to use
  • ​Really nice handle

Cons

  • ​Blade is very short

​4. ​Nazarov Skinning Knife

This is a great multi-use knife that can be used for hunting, skinning, and cooking. It is a very expensive option to go with, more than any of the others here today, but with that said, the level of quality you get is just out of this world.

Review

This is a Damascus steel knife, and if you know what that is, you know that it has a level of quality that you will be hard pressed to find with any other skinning knife. Damascus steel is stronger than most other metals used for knives. Moreover, the cutting edge on this knife is super sharp,  and thanks to the hardness of the steel, it barely ever needs to be sharpened.

Moreover, chipping the blade of this knife is nearly impossible. You get a blade that is over 7 inches long, which is great because it can make super quick work out of any hog, but be aware that its length does decrease overall control and accuracy a little bit. What we also like about the Nazarov Skinning Knife is the birch bark handle which is non-slip, weatherproof, and about as durable as can be.

Pros

  • ​Extremely sharp – barely needs sharpening
  • ​Superior durability
  • ​Very comfortable to hold
  • ​Multiple functions

Cons

  • ​A little long in terms of accuracy
  • ​Very expensive

​5. ​​​Havalon Piranta Folding Skinning Knife

If you want a really affordable skinning knife, one that also happens to be very portable and convenient to use, the Havalon Piranta Folding Skinning Knife is a great option to keep in mind.

Review

Without a doubt, the best feature of the Havalon Piranta Folding Skinning Knife is that it is a folding knife. Most skinning knives have fixed blades, but this does not, and is therefore ideal in terms of transportation and storage. However, be aware that blood and hair and easily get stuck in the pivot point. With that said, this knife has a nice handle, which is durable and has a good texture for a solid grip. The blade is just under 3-inches long, and it is very thin and narrow, providing you with about as much accuracy as a surgical scalpel.

Pros

  • ​Super sharp
  • ​Very accurate
  • ​Good for transportation

Cons

  • ​Hinge can be hard to clean

​Conclusion

If you need a hog skinning knife which is high quality, we would go with either the Nazarov Skinning Knife or the Benchmade Hidden Canyon Hunter Knife. They are both very pricey, but their level of quality is really up there as well. If it seems like too much to spend on a blade, you can always check out any of the other hog skinning knives we have reviewed, as they are all perfectly fine options.


Best Butcher Knife In The World

Best Butcher Knife In The World [Complete Reviews With Comparisons]

Do you cut a lot of large pieces of meat? If you work at a restaurant, at a butcher’s shop, or just have a big family, you probably cut a lot of meat. However, it’s not always easy to do, especially when you have half an animal that needs to be accurately and quickly butchered. You need the right knife for the job, and that is what we are here for today, to help you find the best butcher knife in the world!

Comparison Table

IMAGE PRODUCT
EDITOR'S CHOICE 1. ​​​​Victorinox Swiss Army Butcher Knife
  • Great for large jobs
  • ​Very sharp and durable blade
  • ​Safe and comfortable handle
Check Price
RUNNER UP 2. Ontario Hickory Butcher Knife
  • Really comfortable and durable handle
  • ​Very durable blade
  • ​Good for large jobs
Check Price
3. ​​​Dexter-Russell Butcher Knife
  • Great for large cuts
  • ​Very sharp blade
  • ​Does not require much sharpening
Check Price
4. ​​​F. Dick Butcher Knife
  • Comfortable and safe handle
  • ​Good for basic at home use
  • ​Strong blade and good cutting edge
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5. ​​​Rada Cutlery Old Fashioned Butcher Knife
  • Superior durability
  • ​Looks positively awesome
  • ​Great for even the biggest of jobs
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​​Best Butcher Knife: Reviews

1. ​​​​Victorinox Swiss Army Butcher Knife

If you need a great butcher knife for big cuts of meat, the Swiss know how to make a good knife, as can be seen by this high-quality Victorinox Swiss Army Butcher Knife, and it’s not even that expensive all things considered.

Review

This butcher knife looks like a cross between a big butcher knife and a machete, and when a big piece of meat is involved, it really comes through. It is a full 12 inches in length, it is fairly bulky, and quite heavy too. It might not be the best for comfort or fatigue, but when it comes to handling big pieces of meat that need to be butchered fast, it is a prime choice to keep in mind. It is well-balanced, but still quite heavy, nonetheless.

The super strong, durable, and hard stainless steel blade is built to last for a long time to come, and it comes with a super sharp cutting edge too. The cutting edge here is designed to last for a long time, so it does not need to be sharpened too often. Moreover, the non-slip handle comes with finger protection, and is comfortable enough to hold as well. The Victorinox Swiss Army Butcher Knife even comes with a lifetime guarantee.

Pros

  • ​Great for large jobs
  • ​Very sharp and durable blade
  • ​Safe and comfortable handle

Cons

  • ​Heavy and bulky

2. Ontario Hickory Butcher Knife

What is nice about the Ontario Hickory Butcher Knife is that it comes at about half the price of the previous knife we looked at, but still manages to deliver a fair amount of quality. We do want to mention that this butcher knife is made in the USA, something that we greatly appreciate because American manufacturing is usually top notch.

Review

First off, the Ontario Hickory Butcher Knife comes with a really nice old hickory wood handle. It looks very nice and is durable to boot. This is a handle that allows for great performance, and its straight design makes it fairly comfortable to hold for butchering purposes. However, keep in mind that it is straight and very smooth, so it can be a bit slippery when wet.

With that being said, this is a 10-inch butcher knife that should be able to handle even the biggest of jobs with ease. The specially treated stainless steel blade is very durable and should last for quite some time. This knife also has a good cutting edge that is ideal for large cuts of meat, but be aware that you will probably have to sharpen it fairly often.

Pros

  • ​Really comfortable and durable handle
  • ​Very durable blade
  • ​Good for large jobs

Cons

  • ​Handle can be slippery
  • ​Needs to be sharpened regularly

​3. ​​​Dexter-Russell Butcher Knife

If you need a moderately priced butcher knife that will stay sharp for a long time, this Dexter-Russell Butcher Knife might be a good option for you to go with. It does not look very special, or even very nice for that matter, but it does get the job done just fine.

Review

The Dexter-Russell Butcher Knife is a 10-inch blade butcher knife. The blade is a straight-edge blade that comes to a nice point, plus it is quite hard and stiff as well. This makes it a really great knife for cutting apart very large pieces of meat. It’s not great for trimming or boning, but for butchering large cuts, it works more than fine.

The stainless steel blade is not only very durable, but it also comes with a very sharp and narrow cutting edge which slices through meat, fat, and tendons with ease. It is also designed to stay sharp for a really long time, so minimal sharpening is required.

 The knife itself is also very lightweight, which makes it ideal to use for a long period of time. However, one bone we have to pick here is that the handle is made out of cheap plastic and it’s not something that looks like it will last for too long.

Pros

  • ​Great for large cuts
  • ​Very sharp blade
  • ​Does not require much sharpening

Cons

  • ​Cheap  plastic handle
  • ​Doesn’t look too nice

​4. ​​​F. Dick Butcher Knife

This is another moderately priced butcher knife which should get most jobs done with ease. It comes with a nice blade, a decent handle, and it does not cost too much, so it is a good choice for basic at home butchering.

Review

The F. Dick Butcher Knife features a pretty decent handle that we like. The reason we like the handle here is because it is ergonomically designed, well balanced, comfortable to hold, and it has a non-slip design to keep your fingers safe. It is a nice handle, but do keep in mind that it is made out of fairly cheap plastic, so while it is good to hold and use, it might not last all that long. 

That said, it’s a great knife for basic and daily butchering needs, maybe not for a steakhouse or meat factory-type restaurant, but for at-home kitchen use no doubt. We like the high carbon count stainless steel blade, as it is fairly durable and has a decent cutting edge. It does not have the sharpest cutting edge, but it should be more than fine for basic use.

Pros

  • ​Comfortable and safe handle
  • ​Good for basic at home use
  • ​Strong blade and good cutting edge

Cons

  • ​Not ideal for prolonged use
  • ​Not the most durable handle

​5. ​​​Rada Cutlery Old Fashioned Butcher Knife

We honestly don’t understand how this is the cheapest knife on this list, because it has a fantastic blade and is built to last for a very long time.

Review

For one, this butcher knife looks absolutely awesome, like something you would see in medieval times. It looks so neat because it has a brushed aluminum handle, which is not very common, but the silver color looks nice, plus the aluminum is very durable. It might be a bit smooth and slippery, especially when wet, but it’s not breaking anytime soon.

The same can be said for the very high-quality surgical grade T420 high carbon stainless steel. It’s quite the mouthful, but all those words equate to a very sharp and durable blade, a heavy 12-inch blade that should make quick work out of even the biggest of jobs.

Pros

  • ​Superior durability
  • ​Looks positively awesome
  • ​Great for even the biggest of jobs

Cons

  • ​Handle is a bit too smooth
  • ​Quite heavy

​Conclusion

Personally we would recommend the Victorinox Swiss Army Butcher Knife as the No. 1 choice. The Swiss know what they’re doing when it comes to blades, and it really shows with this butcher knife. Now, if you want something a bit more cost effective, which also looks super cool, the Rada Cutlery Old Fashioned Butcher Knife is a fantastic choice to keep in mind.


Best Boning Knife For Butchers

Best Boning Knife For Butchers [Complete Reviews With Comparisons]

Do you need to debone fish or other cuts of meat? If you don’t have the right tools in your arsenal, it can be quite difficult. In this review, we will be discussing the best boning knife for butchers, so let’s get to it!

Comparison Table

IMAGE PRODUCT
EDITOR'S CHOICE 1. ​Wusthof 4603 Boning Knife
  • Awesome durability
  • ​Great control and accuracy
  • ​Comfortable to hold
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RUNNER UP ​2. ​​Mercer Culinary Boning Knife
  • Great for basic at-home use
  • ​Very inexpensive
  • ​Nice handle
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​3. ​​Shun Gokujo Boning Knife
  • Great for control and accuracy
  • ​Superior durability
  • ​Very nice handle
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4. ​​Global Cromova Boning Knife
  • Awesome handle with great grip
  • ​Super balance and lightweight
  • ​Extremely sharp and durable
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5. ​​DALSTRONG Boning Knife
  • ​Great price
  • ​Superior balance
  • ​Great cutting edge
  • ​Very durable
Check Price

​Best Boning Knife: Reviews

1. ​Wusthof 4603 Boning Knife

If you want a high-quality boning knife, Wusthof has your back, because the Wusthof 4603 Boning Knife is extremely sharp, durable, and super simple to use. It is a bit on the expensive side, but it definitely gets the job done.

Review

The Wusthof 4603 Boning Knife is made with a single piece of precision-forged stainless steel. Actually, it is made out of high-carbon stainless steel, which is even more durable than regular stainless steel. The blade has also been tempered to 58 degrees Rockwell, which is a way of saying that it is very hard and nearly indestructible. With that said, while it is a very hard and durable blade, it also remains quite flexible, which is what is needed for de-boning, so you can get really accurate cuts.

What also helps with accuracy here is that the Wusthof 4603 Boning Knife is triple riveted and features a full tang. What we also like here is the handle itself, which features a full bolster, a finger guard, and is made out of high-quality materials. What you probably will like is that the Wusthof 4603 Boning Knife is fully dishwasher safe, which helps make cleaning easier. This blade is also designed to be sharper than others, and to have excellent edge retention.

Pros

  • ​Awesome durability
  • ​Great control and accuracy
  • ​Comfortable to hold

Cons

  • ​Quite expensive

​2. ​​Mercer Culinary Boning Knife

If you want an inexpensive and cost-effective boning knife, the Mercer Culinary Boning Knife is a great option to keep in mind. It is not the highest-quality option in the world, but it works well enough for simple tasks and doesn’t costs much.

Review

The Mercer Culinary Boning Knife is a curved 6-inch knife which is made out of stainless steel. Now, we are not going to lie here and say that it is the most durable and the sharpest blade in the world, because it isn’t. That said, it is not a bad knife, because it is made out of good stainless steel, it is durable enough, and has a pretty sharp edge.

Just be aware that you will probably end up sharpening it between every use. What we really like is the super comfortable handle which is made from a mix of Santoprene for comfort, and polypropylene for durability. It’s a durable handle which is ergonomically designed for comfort, plus it also features a finger guard for safety.

Pros

  • ​Great for basic at-home use
  • ​Very inexpensive
  • ​Nice handle

Cons

  • ​Needs lots of sharpening
  • ​Limited durability

​3. ​​Shun Gokujo Boning Knife

If you are on the hunt for a high-quality Japanese boning knife which is made out of very durable materials, is super sharp, accurate, and comfortable to hold, the Shun Gokujo Boning Knife is a great way to go, although do keep in mind that it is the most expensive option on our list so far.

Review

This is a premier Japanese Gokujo boning and filleting knife which is specially designed for removing bones from fish and for filleting them. Sure, you can use it for other meats too, but it is primarily designed for fish deboning and filleting. It features a hand sharpened 16 degree cutting angle, a very thin and narrow blade, and it comes to a very sharp and fine tip. This is combined with a fairly flexible design.

All of these things come together to form literally the perfect boning and filleting knife. It is more than durable to last for years to come; its cutting edge is super sharp and barely every needs sharpening; and the features listed above make for accurate and controlled cuts. This knife is made out of a combination of a VG-Max cutting core and dozens of layers of stainless steel, so it is very durable and will last for countless years. We do also like the smooth wooden handle, as it is durable and looks nice, but it can get slippery when wet.

Pros

  • ​Great for control and accuracy
  • ​Superior durability
  • ​Very nice handle

Cons

  • ​Very pricey
  • ​Can get slippery

​4. ​​Global Cromova Boning Knife

This is one of the most unique boning knives that we have seen, and personally we think that it not only looks super cool, but that it works really well. This is not a cheap boning knife by any means, but it is well worth the investment as it does a superb job at deboning fish and other animals.

Review

The Global Cromova Boning Knife features a really unique handle design for one. The handle is rounded and features a lot of little perforations, which look like holes, but don’t go all the way in. These, for one, allow for some ventilation to keep your hands cool, and second, they allow for a really good grip, so even if the handle gets wet, it won’t be slippery. Moreover, to achieve the perfect amount of balance, the handle is hollow and then injected with sand. Yeah – we said it was unique! The handle itself is also made of stainless steel, so it is very durable too boot.

The Global Cromova Boning Knife features a 6.25-inch stainless steel blade, which is also extremely durable. It has a specially designed edge which is made to be extremely sharp and to retain its edge for a very long time without the need to be sharpened. This knife is also very lightweight and therefore easy to use for a prolonged period of time.

Pros

  • ​Awesome handle with great grip
  • ​Super balance and lightweight
  • ​Extremely sharp and durable

Cons

  • ​A bit pricey

​5. ​​DALSTRONG Boning Knife

The fact of the matter is that this knife has so many features, that we cannot possibly list them all. What you need to know is that this is a moderately priced boning knife which brings a surprising amount of quality and functionality to the table.

Review

The DALSTRONG Boning Knife features a full tang, high carbon, imported German stainless steel blade with a 14 to 16 degree cutting angle. This knife is ridiculously durable, incredibly sharp, has great flexibility, and a cutting edge that barely ever gets dull. The reason we used so many adjectives there is because this appears to be one of the best boning knives out there, yet is actually one of the least expensive ones on our list today.

Pros

  • ​Great price
  • ​Superior balance
  • ​Great cutting edge
  • ​Very durable

Cons

  • ​Handle is a bit thick

​Conclusion

When it comes down to it, if you want something affordable that still brings quality to the table, the DALSTRONG Boning Knife is probably the best way to go. However, if you are willing to spend a bit extra for something exceptional, the Global Cromova Boning Knife is the best way to go.


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