sliced salmon and knife of cutting board

Hotkey Professional and Commercial Powerful Electric Knife Review

Hotkey Professional and Commercial Powerful Electric Knife

A restaurant, whether big or small needs to have the right tools and equipment for it to function properly. Keeping a kitchen fully equipped and running smoothly translates to faster food production, without having to sacrifice the quality of food.

Having both of these qualities in a restaurant can earn you fame and a line of loyal diners waiting to eat at your place. This is why for a specialty restaurant that serves authentic and exotic meat dishes like doner, kebabs, shawarma, and gyro owning an electric knife is imperative in being successful.

If you have not yet settled on an electric knife for your small business, read this review of the Hotkey Professional and Commercial Powerful Electric Knife to better understand what value it can add to your kitchen.


  • Ergonomically designed and easy to use handheld electric knife
  • Powerful and quiet motor
  • Compatible with all rotators
  • Lightweight and portable
  • Dishwasher safe and removable blades
  • Comes with whetstone for convenient blade sharpening
  • Made with stainless steel
  • CE Certified
  • Comes with a practical blade protector
  • Specs:

Blade thickness: 1.4mm

Weight: 1.61kg

Knife Diameter: 10cm

Cutting Thickness: Adjustable from 0-8mm

Power: 80W

Voltage: 110V

Charging time: 90 minutes


There are so many advantages to having your own powerful and quiet electric shawarma, doner, kebab, and gyro knife. For a restaurant, this means having access to freshly cut meats as soon as they need it. This means that meats will always be fresh and customers will certainly be able to tell.

Although it can be a daunting to operate a machine with blades, especially if you have had no prior experience, the Hotkey Professional and Commercial Powerful Electric Knife is very easy to use and was designed to be simple. It comes with an ergonomically designed handle which fits perfectly and comfortably on a user’s hand.

The blades that come with this electric knife set are very sharp and are able to cut through meats like lamb and chicken easily. The whetstone that comes with the set also ensures that you can maintain the blade’s sharpness for a lifetime, making cutting and slicing meat convenient and maybe even enjoyable.

This handheld electric knife can be used continuously for up to 115 minutes at a time before the battery needs to be charged again. That is more than enough time to cut as many pieces you need to serve a handful of customers their orders.

The cutting thickness of the knife can also be adjusted to fit your specific needs so that you will have the freedom to choose thinly or thickly sliced meats, depending on your recipe, of course. The machine is also CE certified, which guarantees that you are using a quality product.

The Hotkey Professional and Commercial Powerful Electric Knife gives an edge to kitchens that use this device because you will always have perfectly cut fresh meat that is ready to use at a moment’s notice. Plus, it is compact enough that it will not occupy too much storage space, making it even more convenient.


The most common problem with electric handheld knives is the charging and limitation with use. Electric knives like the one from this set need about 90 minutes for the battery to fully charge and can operate for just a maximum of 115 minutes.

This is an issue for restaurants who cut their meat in bulk. For you to avoid this problem, it is highly suggested that you invest in a second battery pack. With a spare battery, you can charge one while using the other and switch them out when needed, a simple, yet very effective solution.

Another disadvantage of the Hotkey Professional and Commercial Powerful Electric Knife is its tendency to overheat. As a safety precaution, once the device overheats it stops working, which results in you also stopping in the middle of slicing.

This is a common issue for many batteries and electric powered devices. The only way to avoid this complication is to give your electric knife a break in between slicing and cutting. Letting the motor rest and giving it time to cool down will help in preserving the device, and it also gives you a nice break in between work.


The Hotkey Professional and Commercial Powerful Electric Knife is a good investment for small restaurants. It comes at a very affordable price and does the work of bigger machines without occupying too much space or creating too much noise in the kitchen.

It is a small price to pay to have professionally sliced meats that are perfect for shawarmas, doners, gyros, and kebabs fresh and ready to grill at a moment’s notice.

If you are a specialty restaurant owner that wants an effective and fast-moving kitchen without having to sacrifice the flavor and quality of your food this is an electric knife worth looking into. Your kitchen will finally be complete with the addition of the Hotkey Professional and Commercial Powerful Electric Knife as one of your basic kitchen tools.

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